Tag Archives: recipes

Mediterranean Tuna Wrap

MEDITERRANEAN TUNA SANDWICH:   (Woman Future Benefit)    6 oz. can of St. Judes Mediterranean canned tuna,  Whole Wheat pita or tortilla, Kalamatra olives,  Red Onion,  Garlic-herb feta cheese, Mayonnaise , Arugula Slightly warm your pita or tortilla, then spread a … Continue reading

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Salad Nicoise

ALBACORE SALADE NICOISE Adapted from Julia’s Kitchen Wisdom, by Julia Child Salad Nicoise was made famous in America by French Chef Julia Child Serves 6 Ingredients 1 large head Boston-lettuce leaves, washed and dried 1 pound green beans, cooked and … Continue reading

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Albacore sashimi with avocado and truffle oil

This is a perfect recipe to show off St. Jude Albacore tuna fillets. Seared Albacore Tuna with Avocado and Truffle Oil Adapted from a recipe by McCormick & Schmick’s and provided by Greg Henry’s blog. coarse salt, to taste freshly … Continue reading

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St. Jude Mediterranean

St. Jude Mediterranean canned tuna is sold at DeLaurenti, operating  in Pike Street Market since 1946.  DeLauranti’s also offers food and wine lovers the very best selection of hard-to-find specialty ingredients, including cheeses, meats and wines from the Northwest and … Continue reading

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Sustainable restaurants

“Culinary students learn how to balance cost and conscience” is a great article by Leslie Cole for The Oregonian, one that provides tips for professional and amateur cooks everywhere. Cole describes a student exercise: picking a favorite restaurant dish, estimating … Continue reading

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Memories

Many of our fondest memories are linked with food. Memory-making does not require”grand gestures,” explains Hsiao-Ching-Chou in her blog for Seattle Magazine.  Imagine the cooking adventures, gathering ingredients and preparation,  after foraging for wild mushrooms on mountain slopes not far … Continue reading

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Niçoise season

During the height of summer, the lazy last few days of August, nothing is better for dinner than a Salade Niçoise. And food editors offer their own take on this seasonal favorite. Jill Wendholdt Silva of McClatchy Newspapers, Emiril Lagasse … Continue reading

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Going light

Fruit adds a light touch to any summer meal – and that includes those featuring tuna.  Reporter Kim Pierce writing for the Dallas Morning News describes a delicious tuna salad with mystery pears, tuna, mayonnaise and some zucchini relish. Oranges, … Continue reading

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Plenty of recipes

Tuna is such a versatile ingredient, every kitchen should have afew cans on hand – ready for snacks, lunch, dinners and visitors any time of day. Don’t believe us? Head to AllRecipes.com – and check out the top-ranked tuna recipes. … Continue reading

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